@ September 12, 2020
Harsha Turlapati
Craving some Paneer biryani? This is the place!!
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Anjappar specialises specifically in Chettinad cuisine – a region of Tamil Nadu in southern India. They’ve made inroads in Singapore, first at Race Course Road before expanding to Westgate in Jurong. Specialties include tandoori chicken, mutton sukka varuval and special Anjappar chicken dry. Having been established in 1964, they bring over 50 years of experience. The kitchen also only uses fresh ingredients with home-made recipes. CUISINES Indian, Asian. Approx cost for two people Rs 1,200.
@ 12 Sep, 2020
Craving some Paneer biryani? This is the place!!
@ 28 Aug, 2020
Love the food & staff! Must visit for south indian food!
@ 29 Aug, 2020
Anjappar Westgate Staffs are so friendly and cooperative. Always welcome with smile on face. Food are awesome. I’m eating in Anjappar since 2008 on regular basis like weekly once. Mr. Murthy & Mr. Pandy are very cool & friendly nature guys. feel like you’re eating at your own place. 5 star is also not enough.
@ 24 Dec, 2020
Food is always nice. Staff are very nice and humble too. Always feel very welcomed whenever I go there. Authentic south indian food love it!
@ 31 Aug, 2020
Enjoy our Indian Food, nice