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[0] => Monday: 12:00 \u2013 2:30 PM
[1] => 7:00 \u2013 10:30 PM
[2] => Tuesday: 12:00 \u2013 2:30 PM
[3] => 7:00 \u2013 10:30 PM
[4] => Wednesday: 12:00 \u2013 2:30 PM
[5] => 7:00 \u2013 10:30 PM
[6] => Thursday: 12:00 \u2013 2:30 PM
[7] => 7:00 \u2013 10:30 PM
[8] => Friday: 12:00 \u2013 2:30 PM
[9] => 7:00 \u2013 10:30 PM
[10] => Saturday: 12:00 \u2013 2:30 PM
[11] => 7:00 \u2013 10:30 PM
[12] => Sunday: 12:00 \u2013 2:30 PM
[13] => 7:00 \u2013 10:30 PM
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David Bottreau told the kitchen Mehdi Karamane, formerly second restaurant, went head today. Together they reflected on a new kitchen , which is the new life given to the restaurant : a tinted gourmet cuisine in a bistro generosity. They dust off the gourmet kitchen , and make accessible star, with only watchword quality and creativity. The kitchen retains its identity by selecting marine classics of the marine world , but also delicious and unknown products to the general public . The noble products such as sole , lobster , caviar are offered in this suggestion, according to arrivals. Seasonal products are showcased , guaranteeing freshness preserved , and starred cuisine is reflected in specific. CUISINES French, European Approx cost for two people Rs 4,510.
@ 25 Dec, 2019
Not a very big fan of seafood in general, I didn’t really know what to expect.. but what a surprise, the young 1 michelin star restaurant chef delighted all my senses and made me become friends with seafood again!! Would recommend the 72€ tasting menu to have real sample of what the chef can execute :))
@ 06 Feb, 2020
Very well made food and not crazy expensive. I really liked the place and would recommend to people. The scallops were delicious!
@ 17 Oct, 2019
We would never go to Paris without going to Le Florimond. It is a home French style... Like dining with your family with traditional selections. With Pascale in the kitchen and Laurent running the front you are in good hands and will be treated fairly. You will need a reservation to get in as it is a small restaurant and always busy... Plus they are closed Saturdays and Sundays.
@ 19 Nov, 2019
Wonderful food, cozy atmosphere, great staff. Couldn’t stop eating the bread . Everything we ordered was delicious. Will definitely return on our next trip.
@ 10 Aug, 2019
The restaurant has perfect location, romantic courtyard style area, with excellent staff and great food. The dessert and appetizers were amazing and very well presented. The main meal was a 4/5 star, we both expected a little better because of their Michelin days, which finished in 2017 i think. The tables outside were very cramped however maybe 10 inches apart from other couples and the large wine list was very expensive.